RESTAURANT MANAGER IS INVITED TO JOIN!

If you are no stranger to the restaurant business, and being a staff leader, friend and motivator is like breathing – join our team. We are looking for a person who knows production processes, is communicative and has a work structure, as well as the ability to remain calm in stressful or slightly unusual situations and not give in to exaggerated emotions. We offer a path to self-discovery and responsibilities that will allow you to achieve personal victories every day. An advantage – if you have worked in the restaurant business, you know foreign languages and you have your own car. Join the CASA DELLA PASTA family and become its Padre.

At CASA DELLA PASTA restaurants, you will be responsible for:

– Ensuring smooth and high-quality guest service, compliance with service and production quality standards;
– Ensuring maintenance of order and cleanliness in the workplace;
– Solving supply and sales problems arising in the restaurant’s operations;
– Preparation of reports and other documentation, inventory taking;
– Ensuring the achievement of departmental results;
– GHPT knowledge;
– Organization of personnel work, quality assurance and control, preparation of work schedules;
– Finding and recruiting, training, educating and motivating employees.

RESTAURANT MANAGER IS INVITED TO JOIN!

If you are no stranger to the restaurant business, and being a staff leader, friend and motivator is like breathing – join our team. We are looking for a person who knows production processes, is communicative and has a work structure, as well as the ability to remain calm in stressful or slightly unusual situations and not give in to exaggerated emotions. We offer a path to self-discovery and responsibilities that will allow you to achieve personal victories every day. An advantage – if you have worked in the restaurant business, you know foreign languages and you have your own car. Join the CASA DELLA PASTA family and become its Padre.

At CASA DELLA PASTA restaurants, you will be responsible for:
– Ensuring smooth and high-quality guest service, compliance with service and production quality standards;
– Ensuring maintenance of order and cleanliness in the workplace;
– Solving supply and sales problems arising in the restaurant’s operations;
– Preparation of reports and other documentation, inventory taking;
– Ensuring the achievement of departmental results;
– GHPT knowledge;
– Organization of personnel work, quality assurance and control, preparation of work schedules;
– Finding and recruiting, training, educating and motivating employees.

WE ARE LOOKING FOR A HEAD WAITER!

The head waiter is the main source of communication between the kitchen, the waiters and ultimately the customer. His team is one of the main things that people pay attention to. We are looking for a kind, communicative, hard-working person who wants to learn and teach others. Stressful situations are not a rarity in our work, so the applicant should be able to manage the situations and send the client out with a smile. Work experience in a similar field and knowledge of foreign languages is an advantage. We invite you to join CASA DELLA PASTA!

At CASA DELLA PASTA restaurants, you will be responsible for:
– Training and development of new employees;
– Opening and closing the shift, solving problems arising during it;
– Organization and control of waiters and bartenders’ work;
– Knowledge of table etiquette and serving rules;
– Knowledge of the offered menu of dishes and drinks, consulting guests;
– You will ensure professional, pleasant and high-quality guest service;
– Maintaining general cleanliness and order in the restaurant;
– Compliance with the internal rules of the restaurant;
– Working with the R-keeper cash register system;
– Acceptance and execution of orders.

WE OFFER A JOB OF A WAITER!

Are you sociable, diligent and responsible? Do not wait and apply for the position of a waiter. At CASA DELLA PASTA restaurants, we value teamwork, impeccable service and the desire to improve. If you have worked in catering, you should not lack knowledge of food and beverage presentation and serving. Knowledge of foreign languages is an advantage.

At CASA DELLA PASTA restaurants, you will be responsible for:
– Preparation for work, cleaning up after the working day;
– Knowledge of table etiquette, serving rules;
– Knowledge of the offered menu of dishes and drinks, consulting guests;
– Professional, pleasant and high-quality service to the restaurant’s visitors;
– Maintaining general cleanliness and order in the restaurant;
– Compliance with the internal rules of the restaurant;
– Working with the R-keeper cash register system;
– Acceptance and execution of orders.

WE ARE LOOKING FOR AN EXECUTIVE CHEF!

In the position of executive chef, we see a hardworking, orderly, creative person who will know how to work in a team and manage it. Knowledge of hygiene norms and striving to ensure the highest quality standards should be one of the main tasks. Sometimes even Mr. a chef has to face the most unexpected situations, so knowing how to manage them goes hand in hand with a strong motivation and desire to improve. Join the family of CASA DELLA PASTA restaurants!

At CASA DELLA PASTA restaurants, you will be responsible for:
– Work organization of kitchen staff;
– Teamwork with other employees;
– Planning, ordering, control and balance management (inventory) of required raw materials;
– Working with all kitchen equipment;
– Production of food and semi-finished products according to technological cards;
– Ensuring and improving food quality and kitchen processes;
– Ensuring and maintaining order and cleanliness at the workplace;
– GHPT knowledge;
– Finding, recruiting, training, educating and motivating employees.

INVITING A CHEF TO JOIN!

The ability to work in a team and individually is the hallmark of a good chef. In this position, we offer a job to a responsible, diligent, motivated person who is determined to improve in his professional career. Work experience in the kitchen and knowledge of foreign languages is an advantage.

At CASA DELLA PASTA restaurants, you will be responsible for:
– Working with all kitchen equipment;
– Performing tasks assigned by the executive chef;
– Production of food and semi-finished products according to technological cards;
– GHPT knowledge;
– Ensuring food quality;
– Ensuring order and cleanliness at the workplace.

WE ARE LOOKING FOR KITCHEN STAFF!

At CASA DELLA PASTA restaurants, we offer a job for a motivated and self-improvement-oriented person. Responsibility, honesty, diligence and communication are the qualities we rely on. If you can work in a team and individually – this job is for you!

At CASA DELLA PASTA restaurants, you will be responsible for:
– Cleaning and processing of raw materials used in the kitchen;
– Supervision of tools used in the workplace according to the internal requirements of the company;
– Knowledge and support of cleanliness and hygiene of the workplace;
– Performing tasks assigned by the executive chef;
– Preparation of semi-finished products according to technological cards.

WE OFFER A JOB FOR A PIZZA BAKER!

Get to know the intricacies of cooking real Italian pizzas and become their cooking guru. If you are motivated to improve and work, you are responsible and honest and the kind of person who works diligently both in a team and individually, join the Italian CASA DELLA PASTA family!

At CASA DELLA PASTA restaurants, you will be responsible for:
– Preparation and baking of Italian pizzas;
– Work with all equipment;
– Performing tasks assigned by the executive chef;
– Production of food and semi-finished products according to technological cards;
– GHPT knowledge;
– Ensuring food quality;
– Ensuring order and cleanliness at the workplace.